This afternoon we were in the garden. A lot of my plants had outgrown their pots so needed potting on. Ben was snoozing in the sun.
Tonight's dinner was an invention. My food stocks are very low as I am running everything down before I go shopping again. So, I chopped half a butternut squash and an onion into small pieces, and fried them in olive oil. Then I added a squidgen of tomato puree, teaspoon of turmeric, dash of lemon juice, spices that are three years out of date, some apple juice, and added some sauce I made with a packet of beef stroganoff mix.
Into a pan of boiling water I put any odd bits of pasta and spaghetti I had. The finished meal........My goodness I am full to bursting, and it was lovely.